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Home eJournals Grass & Forage Science

Grass & Forage Science

Biochemistry, Genetics, Micro and Molecular Biology

Publication Language

English

Publication Access Type

Premium

Publication Author

*

Publisher

Wiley Online Library

Publication Year

1997

Publication Type

eJournals

ISBN/ISSN

*

Publication Category

Life Science

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SKU: Wiley-13652494 Category: eJournals Tag: Basic Science
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  • Description
Description

Description

Grass and Forage Science is a leading grassland journal from the British Grassland Society. It shares the latest results of research and development in all areas of grass and forage production and use. We delve into the management and utilization of all grasslands, internationally. Our papers also include non-agricultural aspects of grassland science and management such as bioenergy, equine, recreational and amenity use and the environmental implications of all grassland systems. We consider papers on grasslands from all climatic zones.

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Potato Journal

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Potato Journal; formerly (till year 2003) known as Journal of the Indian Potato Association, is official journal of the Indian Potato Association (IPA).The IPA was established in 1974 and registered under the Indian Societies Registration Act XXI of 1860 (registration No. 206/74; dated 15th June 1974). The journal covers all areas of potato research including Genetics, Breeding, Biotechnology, Agronomy, Soil Science, Seed Technology, Plant Pathology, Entomology, Storage, Physiology, Biochemistry, Post Harvest Technology, Agricultural Economics, Marketing, Statistics, Extension and Farm Machinery. The journal is published in two issues to form one volume per year. Information for authors can be found at the end of each issue. Acknowledgments to reviewers are published in the December issue. The IPA was founded with the objectives to advance the cause of potato research and development. Besides publishing Potato Journal (Formerly Journal of Indian Potato Association), the IPA also holds conferences, symposia and workshops to provide opportunities for personal contacts among potato workers to promote and exchange scientific and other information and to develop means of interaction among potato researchers, industry, farmers and consumers.
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